...and easier! We've compiled some delicious Thanksgiving recipes that might just become a new part of your yearly Thanksgiving traditions. Plus, we've got some delicious wine pairings to complement each dish, from starters to desserts.
RoxyAnn Winery’s inaugural grape harvest yielded a modest 150 cases of a signature red Claret – a blend of Cabernet Sauvignon and Merlot. To our delight, the entire batch was snatched up by wine enthusiasts within just two weeks. Today, RoxyAnn Winery boasts an impressive production of exquisite, award-winning wines, including Claret, Merlot, Cabernet Sauvignon, Cabernet Franc, Petite Sirah, Tempranillo, and Syrah. Each bottle is a testament to the richness, complexity, and remarkable depth of flavor that the Rogue Valley terroir is renowned for.
Our single-varietal white wines are a taste sensation! From classic Chardonnay and Viognier to unique blends, there’s something to surprise and delight everyone. Enjoy our crisp and refreshing Honor Barn White on a hot summer day, or indulge in the sweet pear notes of our Pera. And don’t miss out on our award-winning Pinot Gris, a full-bodied white bursting with flavor, including Bartlett pear, juicy pineapple, and ripe nectarine, complemented by a delightful spiciness and delicate citrus acidity.