Ripe, rich, and round – This full-bodied Viognier delivers a luscious mouthful of pear, pineapple, melon, and nectarine flavors, along with a smooth, creamy, multi-layered finish that is long and powerful with just a touch of oak. This wine is perfectly balanced without the need for residual sugar, making it an incredibly versatile food wine.
Alcohol — 14%
Production — xx cs
Suggested serving temp — 46 to 50 F
100% RoxyAnn Estate Vineyards